The restaurant offers a fresh and authentic cuisine: at our tables you will enjoy the typical products of our land (Porcini mushrooms, white truffles, piedmontese fassone calf, game), with a menu that gets revisited daily by the creativity of Mariuccia.
The à la carte menu allows the guests to choose their favourite dishes, while the tasting menu at € 35,00 leads you in a journey of discovery of the typical courses of Asti.
An excellent selection of piedmontese wines will satisfy even the most demanding taste.
You will experience a cuisine based on top quality ingredients, chosen daily by the Strocco family, following the flow of the seasons, in full respect of the gastronomical piedmontese tradition..
Some of our dishes
APPETIZERS
Typical local products
“Fior di vitello alla mariuccia”
“Insalata di galletto con verdure”
“Peperoni con bagna cauda”
DISHES
Quality raw materials
“Ravioli al sugo d’arrosto”
“Coniglio all’astigiana”
“Risotto al barolo”
DESSERTS
Typical Piedmontese cuisine
“Bounet al cioccolato”
“Torta di nocciole”
“Tiramisù”
Our menus
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OPENING TIME
Monday – 9.00 – 15.00
Tuesday – closed
Wednesday – 9.00 – 15.00
Thursday – 9.00 – 23.00
Friday – 9.00 – 23.00
Saturday – 9.00 – 23.00
Sunday – 9.00 – 23.00
Parking reserved for customers is available
Ristorante Mariuccia
Str. Pratomorone, 14016 Tigliole AT
Tel. :+39 0141 667318 – Mobile / WhatsApp : +39 3371091938